Collecting a deposit for Specialty items (Sausage,  Jerky) is very important.  

You can setup the system to require a Deposit for certain Items.  

When you check one of those Items on the Cut Sheet Entry Form,  the ank icon starts to blink  with an orange background.  The system knows you should enter a deposit.  

Wait until you have selected ALL the Items before entering the Deposit, so the system can display the "total"  amount.  Fro example,  you may collect $50  for Sausage,  and $25 for Hams,  so the screen will show $75  deposit required.

The actual amount you enter,  if any at all,  is up to you.  

To enter a Deposit,  follow these steps:

1. Click on the flashing Bank icon at the top of the Cut sheet
2. Click on the standard green +   to add a record
3. The date and amount are already filled in.  Enter a Referenece number  and click "Save & Close"

When you return to the Cut Sheet Entry Form the bank icon will be green.

This is how the deposit will appear on the Check In Sheet